Falooda is a colorful and exotic drink that combines noodles, dried fruits, ice cream, and spices. Preparing it requires soaking basil seeds, cooking noodles, boiling milk with ingredients, adding ice cream, and chilling. A surprising experience full of unique flavors.
In preparing Falooda, the importance of soaking the basil seeds before starting is highlighted.
The noodles are cooked and drained before adding them to the boiling milk with the other ingredients.
Finally, vanilla ice cream is added, and the mixture is cooled in the refrigerator before serving in cold glasses with crushed ice.
Falooda
Ingredients
1 cup of milk
1 tablespoon of basil seeds
1 cup of vanilla ice cream
4 tablespoons of sugar
4 tablespoons of almond milk
3 chopped cashews
1 tablespoon of strawberry juice
2 tablespoons of pistachios and raisins
1 teaspoon of saffron threads
50 grams of falooda noodles
1 cup of crushed ice
Preparation
Step 1 : To prepare this dessert, it is important to soak the basil seeds for 30 minutes before starting.
Step 2 : Then, in a saucepan, boil two cups of water and cook the noodles for 3 minutes, then drain them.
Step 3 : Next, boil the milk and add all ingredients except the ice cream.
Step 4 : Cook the mixture, stirring constantly, for 10 to 15 minutes.
Step 5 : Once the preparation is ready, add the vanilla ice cream and take the dessert to the refrigerator to cool.
Step 6 : To serve, we recommend doing so in cold glasses and adding crushed ice.
Step 7 : Enjoy!
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