Indian Tomato Soup

With intense and exotic flavors, Indian tomato soup is a comforting delicacy. Its spices and coconut milk combine to create a unique culinary experience that will delight your palate. Perfect for a comforting and different meal. Don't miss it.

Indian tomato soup is a delicious combination of spices and exotic flavors.

It is recommended to enjoy it on a cold day to feel its warm, comforting embrace.

The aromas that emanate while preparing it will fill the room with a cozy atmosphere.

Indian Tomato Soup

Soups
1 hour
Boiled
4 Servings
vegan

Ingredients

5 peeled tomatoes

1 tablespoon of oil

1 teaspoon of garam masala

1 teaspoon of ground cumin

1 chopped red onion

2 garlic cloves

2 tablespoons of fresh grated ginger

1 cup of coconut milk

3 tablespoons of tomato pulp

2 tablespoons of lemon juice

1 tablespoon of sugar

1 tablespoon of salt

40 grams of chopped fresh cilantro

Preparation

Step 1 : To prepare this recipe, it is recommended to start by heating the oil in a pan and adding the garam masala and cumin, cooking for one minute.

Step 2 : In a separate bowl, mix the chopped onion, minced garlic, ginger, and coconut milk, whisking vigorously until obtaining a smooth mixture.

Step 3 : Then, add the spices to the pan and chop the tomato, incorporating it into the preparation and mixing well.

Step 4 : Next, add the lemon juice, sugar, and salt, and mix everything together.

Step 5 : Finally, serve the dish garnished with a little chopped cilantro on top.

Rating of the recipe

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